October 10, 2017
Philip Brown, Nikki Bagley and Michael Pierce, from left, of Yavapai College’s Southwest Wine Center, show some of the many different types of wine produced by the program’s students. Revenue from the program’s Wine Tasting Room exceeded forecasts for the fiscal year by more than 30 percent. (Photo by Bill Helm
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Yavapai College wine-tasting room exceeds forecasts
Campus vineyard yields 6 tons of grapes
CLARKDALE – It may be big news that the Tasting Room at Yavapai College’s Southwest Wine Center exceeded forecasts for the fiscal year by almost $29,000.
By Bill Helm
October 10, 2017
