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There's more to the newly-opened Lorraine Patisserie in Tlaquepaque than the name. Yes, "Lorraine" refers to owner Michael Cohen's mother, whose baking inspired him to become Master Pastry Chef. And "patisserie" is a French word for bakery. But the real star of the show is Cohen's macaroon cookie (or "MAC")

By Tom Tracey August 15, 2016
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